THECHICHI

PREMIUM THECHICHI COFFEE

Special development of coffee extraction equipment

Equipment experts and experts in each field have been researching and experimenting with coffee extraction methods for a long time and developed the world's first equipment
Prevent bacterial exposure source

Extract from our sanitary, fully enclosed extraction equipment+Prevent bacterial exposure source from ozone sterilization inside the factory.
Selected good beans

Roasting experts use roasted beans from picked beans

Cold Brew method

Cold Brew method of extracting with low temperature sterilized by ultraviolet rays
Use more beans than other companies

The amount of third party per liter per 30 ~ 120g, the company uses more than 200g of beans per liter,